Recipes

Shrimp Scampi Sauce

1/2 cup Italian salad dressing
1/2 teaspoon Colman's Mustard
1/4 teaspoon Tabasco
1/3 cup Ketchup

With wire whisk combine all ingredients until smooth. Keep refrigerated, tightly covered, to use within a week. Freeze to thaw and use within 4 months.

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